Access to Drinking Water *
English: number or % of the target households using basic drinking water services
French: nombre ou % de ménages utilisant de l'eau potable provenant d'une source sûre
Czech: počet nebo % domácností používajících pitnou vodu z bezpečného zdroje
What is its purpose?
Waterborne diseases are among the leading causes of morbidity and mortality among children. The indicator therefore assesses the proportion of the target households using drinking water from an improved source whose distance is not more than 30 minutes for a roundtrip including queuing.
How to Collect and Analyse the Required Data
Collect the following data by conducting individual interviews with a representative sample of the main household members responsible for water collection:
RECOMMENDED SURVEY QUESTIONS (Q) AND POSSIBLE ANSWERS (A)
Q1: What is your household's main source of drinking water during this season?
1) tube well or borehole
2) protected shallow well
3) harvested rainwater
4) piped water/public tap
5) protected spring
6) surface water source (river, stream, pond, puddles, unprotected spring)
7) unprotected/ open shallow well
8) cart with small tank/drum
10) other: ................................
NOTE: Only options 1 – 5 count as “safe water sources”.
Q2: Is water from this source usually accessible every day?
A2: yes/ no
Q3: How long does it usually take you to get to the water source, collect the water and bring it back home?
1) 30 minutes or less
2) more than 30 minutes
Q4: What is your household's main source of drinking water during [specify the season]?
A4: same as A1
Q5: Is water from this source usually accessible every day?
A5: yes/ no
Q6: How long does it usually take you to get to the water source, collect the water and bring it back home?
1) less than 30 minutes
2) more than 30 minutes
Calculate number of households using "basic drinking water services" by counting the number of households that access water from safe sources (in all seasons, all days) and the collection time is not more than 30 minutes for a roundtrip including queuing.
To calculate the indicator's value in percentages, divide the number of households using "basic drinking water services" by the total number of surveyed households and multiply the result by 100.
1) This indicator is just one of several Sustainable Development Goals (SDG) indicators focusing on households' use of drinking water services. Their complete list includes:
- % of population using safely managed drinking water services (drinking water from an improved water source which is located on premises, available when needed and free of faecal and priority contamination)
- % of population using basic drinking water services (drinking water from an improved source provided collection time is not more than 30 minutes for a roundtrip including queuing)
- % of population using limited drinking water services (drinking water from an improved source where collection time exceeds over 30 minutes for a roundtrip to collect water, including queuing)
- % of population using unimproved drinking water services (drinking water from an unprotected dug well or unprotected spring)
- % of population using surface water (drinking water directly from a river, dam, lake, pond, stream, canal or irrigation channel)
For details, see WHO/UNICEF's publication below.
2) In some regions, water sources are prone to significant seasonal differences (e.g. dry/rainy season). Therefore, your assessment must collect data separately for each of the main seasons. At the same time, the baseline and endline data must be collected in the same period of a year; otherwise it is very likely that they will not be comparable.
3) People might use more than one source of drinking water. If this topic is important to your project, add a question asking "Is there any additional source of drinking water used by your household? If so, which one?"
4) Always be very clear on what kind of water you are asking about - water for drinking can have a different source from water for washing.
5) Ensure that the data collectors are able to differentiate between the different types of water sources (based on an interview only).
6) Disaggregate the data by wealth.
7) USAID/OFDA uses a similar version of this indicator: "number of households collecting all water for drinking, cooking and hygiene from improved water sources". See USAID/OFDA's guidance on this indicator.
Access Additional Guidance
- WHO / UNICEF (2017) Progress on Drinking Water, Sanitation and Hygiene: 2017 (read chapter 2.2) (.pdf)